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Whether the dish was simple or complex, she was able to create a tasty, filling & nutritious meal.

Rose's Fine Food - NEIGHBORHOOD DINER IN DETROIT, MICHIGAN

WHY PIE? The upside to pie is two-fold: we get to showcase Michigan’s abundance of farms and local produce

LITTLE LOCAL BUTCHER SHOP & NEIGHBORHOOD RESTAURANT

Cutters Bar and Grill is a fresh look at contemporary American cuisine that is a great value for everyone.

Baker Warda Bouguettaya’s show-stopping pastries are turning heads in Eastern Market.

Features Contemporary Northern Soul Food And Tasty Cocktails Delivered With Authentic Detroit Style.

Nestled between the historic Brush Park and Midtown neighborhoods, Grey Ghost Detroit was born of dedicated..

Bangkok 96 Street Food was founded by Hmong Chef, Genevieve Vang, who opened her Thai restaurant, Bangkok 96,

Our fare – inspired by our love of fresh, local flavor – is probably best described as New American small plates.

Happy Winter! Visit our adjacent neighborhood wine shop and wine bar Cata Vino!

Yelp! Restaurant of the Year in Detroit – 2017 Detroit Free Press Restaurant of the Year – 2016

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Pie-Sci serves up bold, inventive pizzas and time-honored favorites, featuring vegetarian,

Fresh food with care and creativity that rivals what we do in the brewery. it's something we do - with great pride.

Secure your spot at one of the following Dumpling Workshops, ticket’s on sale with links provided.

“Ima in Japanese kanji means ‘now’, as in ‘in the moment,’ ” chef-owner Michael Ransom says of his hit restaurant's name.

We are Detroit's Best Kept Secret ~ If you die tomorrow. You must try the corn beef today!

For a late-night taste of Detroit’s famous coney dog — a chili dog served with mustard and onions on a steamed bun

We believe that good food is an ingredient in itself, and it should be treated with awe and love.

This popular Salvadoran restaurant in Southwest specializes in pupusas, tiny pockets of dough stuffed with a choice of filling

Wonderfully deep-fried maize cakes filled with everything from cheese to shredded beef to avocado.

Order a crisp, refreshing fattoush salad and a big platter complete with falafel rich in pungent garlic flavor, shawarma, kibbeh, and more.

Extensive list of vegan options including samosas, crispy crepe-like dosas, and sandwiches...

The restaurant serves traditional ramen in flavors like miso and pork as well as options like corn butter and curry...

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Scotty Simpson's Fish & Chips has been a Detroit landmark since 1950, when Scotty Simpson opened the doors and started serving fish and chips..

What started out as a compromise for two newlyweds over the Thanksgiving table became an iconic Detroit bakery.

We offer different options at each location so please be careful when choosing your location's menu.

Experience our mouth-watering Caribbean-inspired dishes, prepared with the perfect blend of our island spices and house sauces.

Chef Greg’s Soul-N-the Wall- a hoagie topped with beef, tangy red sauce, American cheese, and caramelized onions.

The fried chicken is deservedly famous and the peach cobbler should not be missed.

Ferndale’s neighborhood seafood spot with an oyster obsession. FOOD & WINE Magazine 2018 Restaurant of the Year...

A RESTAURANT EMBRACING THE HISTORY OF DETROIT’S INDUSTRIAL REACH.

Art of fine dining Lebanese cuisine.The Phoenicia Restaurant was first opened in Highland Park, Michigan in 1971...

Noble Fish offers more than just great sushi at reasonable prices. Stop in for some remarkable sushi and find many traditional Japanese...

We offer four cuts of steak: Our original Delmonico (or rib-eye), New York Strip, T-Bone, and Filet. Market fluctuations dictate...

Visit Bonoful Sweets & Cafe, one of the staple restaurants in the Banglatown neighborhood, with a group and fill up with big plates...

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